Description
Rich, classic hickory smoke.
Weber Hickory Wood Chips add a rich smoky taste to big cuts of beef, pork and ribs. Scatter soaked chips over hot coals, or use them in a smoker box on a gas grill.
Best with
Beef, brisket, pork, ribs and chicken.
How to use
- Charcoal grill: place chips directly on hot coals
- Gas grill: use a smoker box







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